About this blog

In other words, the Zone + Crossfit = Optimal Heath!
This blog focuses on nutrition, using the Zone Diet as the basis. However, I often eat Paleo foods in Zone proportions.
I love to investigate anything having to do with food- what we eat and why. And what happens within our bodies, our organs, our brain, when we do? My precious mother struggled with eating disorders. I want to avoid this delimma based on research, common sense, and the natural consequences on my body. The Zone shows me where the balance lies between eating too much and eating too little.
My husband runs a Crossfit gym. Exercise and choosing the right foods have become a mission for ourselves and our children. We don't want to be nerds about it, we just want to be healthy.
I have been asked by several friends what I feed our family, especially our kids. My husband and I follow the Crossfit prescription to nutrition (meat and vegetables, nuts and seeds, some fruit, little starch, and no sugar). If you know me, you know that the sugar part of this equation will be a life long struggle given my love for chocolate! Evan adheres to the stricter version known as the Paleo-Zone diet (and I do on my good days!) which requires the same foods in a ratio of 40% protein, 30% carb, and 30% fat. Children require 50% carbs, 30% fat, and 20% protein. If you're wondering how to figure this out, I do it on a per meal basis and I have a "block" chart from the Zone website.
It seems like a headache at first, but if you're interested, just know that it is not that bad once you practice it for a couple of weeks. All you need is a $10 scale and some determination. It really is quite simple and makes my life easier at the grocery store and when cooking dinner. Most of all, I feel great when I eat well- mentally and physically, and we all know that the physical can affect the mental and visa versa!
Evan and I are hunter/gatherer wanna-be's! This blog will track my journey of health as it should be, and the honest reality of living in a sugar fried culture. When it comes down to it, I get excited to talk about nutrition, but I am definitely not perfect at it! If you have the desire to eat well, but it is often a challenge to overcome the temptations along the way, then you are in the right company!
I hope you leave this blog feeling enlightened and encouraged as you go throughout your day!

Thursday, March 18, 2010

What I Ate Today

3-18-10

Today I successfully got through the day with absolutely no sugar. No honey, no agave, nothing with hidden sugars. And it wasn't difficult. I ate what I felt like eating, and attempting to portion it out. Oddly enough, I feel very tired. My mood feels steady and calm. I do not have chocolate or sugar cravings. So, maybe this can be the start of a no sugar streak? I think I will write down what I ate today, and then periodically as there is anything to tell, just to track for myself any patterns concerning food and my moods and my cravings.

7am Breakfast: Had only coffee with 1 tablespoonish of half and half before WOD at Crossfit
10:30am Breakfast: 2 hard boiled eggs with 1 tbs.miracle whip (oops! a teeny amount of sugar...), 1 orange
2:30pm Lunch on the go: 4oz. Tuna wrap with spinach, EVOO, salt, pepper
5:30pm Dinner: Bison burger on flat bread bun, mayo and ketchup, 1/2 piece of canteloupe, half of homemade almond flour banana/blueberry muffin, unsweet tea
7:30 another muffin (only sweetened with the fruit)-FYI, Jack (age 7) liked them, but not Sophie (age 5), unsweet tea
10:45 glass of water and a fish oil- Just read in "Sugar Shock" that one reason for carb cravings is low levels of good fats, thus, fish oil can help this problem. I am now more motivated to keep on my fish oil so that I can guard myself from chocolate cravings!

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